GARDET BRUT ORGANIC Certified Organic Champagne

A certified-organic Brut, in both viticulture and vinification. 80% black grape varieties (Meunier 50%, Pinot Noir 30%) and 20% Chardonnay, sourced across AOC Champagne. Roughly three years on the lees, Brut dosage at 7 g/L.

Composition

Grapes & Origin

Pinot Meunier, 50%, the warmth of the fruit.
Pinot Noir, 30%, the depth of living soil.
Chardonnay, 20%, the line of light that brings freshness.

From vines across the whole of Champagne, every one tended to organic principles. No synthetic treatment touches these grapes. Only the soil, the vines, the grower.

Fermentations & Ageing

Organic vinification according to certified-organic principles.
+ Alcoholic fermentation, then malolactic fermentation.
+ Cellar ageing on the lees: about three years.
+ Strict oversight of the organic specification throughout the process.

Dosage

Brut: 7 g/L (from a liquor made out of the same wine)

Timeline of the bottle

Production timeline

This certified-organic cuvée comes from a meticulous selection of quality grapes from the whole AOC Champagne area, all cultivated according to organic viticulture principles. A model of non-vintage Brut, emblem of Champagne know-how and respectful of its terroir.

Main harvest

Black grape varieties (80%): Pinot Noir and Pinot Meunier, selected for their organic typicity. From manual harvest respecting the organic-farming specifications.

Reserve wines

Chardonnay (20%): minority selection bringing freshness and mineral tension to the final blend.

Tasting

Tasting

A fine, delicate cuvée that reads as a clear expression of Champagne terroir under organic farming. The black-grape majority gives the body, the Chardonnay holds the line, and the three years on the lees lend the texture.

Optimal serving temperature

6 to 8 °C (43 to 46 °F)

Colour

Luminous golden yellow, with the fine, lively bubbles only a well-aged Champagne gives

Nose

Floral (violet and lime), evolving on more vegetal hints of fern and truffle.

Taste

Light and subtle. Notes of citrus and exotic fruits evolving on a delicate touch of honey and brioche bread.

Fine cuisine pairings

A Champagne to appreciate for its true nature: ideal as an aperitif. Will also perfectly accompany a delicious meal.

Bottling & cellaring

Bottling data

Certified-organic Champagne (viticulture and vinification).
Container sizes: bottles.
Initial closure: crown cap.

Shipping & cellaring

Final closure (after disgorgement): traditional cork.
Post-shipment cellaring: ready to drink. Can be kept 1 to 2 years, lying in a cool place, away from light (between 12 and 16 °C / 54 °F).

Awards

Wine Enthusiast · 90/100, an international nod to a cuvée that never hides its true nature.

Available formats

Click a format to see all price tiers · United Kingdom (based on your delivery address)

75cl · Bottle 750 ml · 6×/case €189 / case ▾

Official product sheet

↓ Download official product sheet (PDF)