
Restaurants & Dining
Lusitalia
Sixteen pizzerias across the Oise and Hauts-de-France since 1997
The menu makes room for multigrain dough, wholly Italian burrata and signature recipes, from the Cacio e Pepe to the Pecorina with truffle cream. The house also brews its own range of beers, the Choupetta, in blonde, amber and India Pale Ale.
What we do together
Lusitalia offers Gardet champagnes in its pizzerias across the Oise and the Hauts-de-France.Find Lusitalia on their own site: lusitalia.fr